The oxidation and degradation products of black wattle tannin (Acacia mollissima)

The oxidation and degradation products of black wattle tannin (Acacia mollissima)

Bibliographic Details
Main Author:	Heugh, Richard Anthony
Format:	Others
Language:	English
Published:	Rhodes University 1948
Online Access:	http://hdl.handle.net/10962/6706

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