The oxidation and degradation products of black wattle tannin (Acacia mollissima)
Main Author: | |
---|---|
Format: | Others |
Language: | English |
Published: |
Rhodes University
1948
|
Online Access: | http://hdl.handle.net/10962/6706 |
Main Author: | |
---|---|
Format: | Others |
Language: | English |
Published: |
Rhodes University
1948
|
Online Access: | http://hdl.handle.net/10962/6706 |