The association between black tea consumption and iron status of African women in the North West Province : THUSA study / L. Muller
Motivation: A variety of factors including food shortage, poor hygiene and low education levels affects the nutritional status of black women. Women also have a high risk for the development of iron deficiency because they lose iron through menstruation, the birth process and a low intake of iron co...
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North-West University
2008
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| Online Access: | http://hdl.handle.net/10394/118 |