Photocatalytic disinfection of patulin using titania in apple juice
Thesis (MEng (Chemical Engineering))--Cape Peninsula University of Technology, 2019 === The food industry is facing many challenges to provide safe food free from microbial contamination and especially free from mycotoxins, which seems to bypass the pasteurisation treatment frequently used for micro...
Main Author: | Douanla, Morelle Merlina Ngandjou |
---|---|
Other Authors: | Ntwampe, Seteno Karabo O., Prof |
Language: | en |
Published: |
Cape Peninsula University of Technology
2020
|
Online Access: | http://hdl.handle.net/20.500.11838/3062 |
Similar Items
-
Chemical assay of patulin in apple juice and immunochemistry of patulin
by: Fuu Sheu, et al.
Published: (1999) -
Patulin contamination in apple leathers and apple juice in Shahrekord, 2014
by: E Rahimi, et al.
Published: (2015-11-01) -
Development of an Impedimetric Aptasensor for Label Free Detection of Patulin in Apple Juice
by: Reem Khan, et al.
Published: (2019-03-01) -
Surveillance of Patulin in Apple, Grapes, Juices and Value-Added Products for Sale in Pakistan
by: Shabbir Hussain, et al.
Published: (2020-11-01) -
The Study of Adsorption of Patulin by Nanocellulose Conjugated with Poly Guanine in Contaminated Apple juice
by: M Ghafori Bidakhavidi, et al.
Published: (2016-07-01)