Susceptible Crop Response to Soil Residues and Foliar Exposure of Dicamba

Dry bean, soybean, sugarbeet, and sunflower were tested for tolerance to dicamba residue in soil. Visible injury was seen on dry bean and soybean depending on location, but yield differences were not present. Increasing rates of glyphosate and dicamba caused injury to dry edible bean; however, final...

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Main Author: Reinhardt, Theresa Ann
Format: Others
Published: North Dakota State University 2018
Subjects:
Online Access:https://hdl.handle.net/10365/28014
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spelling ndltd-ndsu.edu-oai-library.ndsu.edu-10365-280142021-09-28T17:10:55Z Susceptible Crop Response to Soil Residues and Foliar Exposure of Dicamba Reinhardt, Theresa Ann Botany. Dry bean, soybean, sugarbeet, and sunflower were tested for tolerance to dicamba residue in soil. Visible injury was seen on dry bean and soybean depending on location, but yield differences were not present. Increasing rates of glyphosate and dicamba caused injury to dry edible bean; however, final bean weight only differed from the nontreated when 18 g ha-1 dicamba was included. Dicamba applied at 1.8 g ha-1 caused a consistent delay in physiological maturity. Dicamba concentration in plants did not predict yield loss. Across the four market classes in the field, dicamba caused yield loss, but glyphosate did not. Effects of the herbicide on yield was the same in each market class. Monsanto and Northarvest Bean Growers 2018-04-23T19:11:46Z 2018-04-23T19:11:46Z 2016 text/thesis https://hdl.handle.net/10365/28014 NDSU policy 190.6.2 https://www.ndsu.edu/fileadmin/policy/190.pdf application/pdf North Dakota State University
collection NDLTD
format Others
sources NDLTD
topic Botany.
spellingShingle Botany.
Reinhardt, Theresa Ann
Susceptible Crop Response to Soil Residues and Foliar Exposure of Dicamba
description Dry bean, soybean, sugarbeet, and sunflower were tested for tolerance to dicamba residue in soil. Visible injury was seen on dry bean and soybean depending on location, but yield differences were not present. Increasing rates of glyphosate and dicamba caused injury to dry edible bean; however, final bean weight only differed from the nontreated when 18 g ha-1 dicamba was included. Dicamba applied at 1.8 g ha-1 caused a consistent delay in physiological maturity. Dicamba concentration in plants did not predict yield loss. Across the four market classes in the field, dicamba caused yield loss, but glyphosate did not. Effects of the herbicide on yield was the same in each market class. === Monsanto and Northarvest Bean Growers
author Reinhardt, Theresa Ann
author_facet Reinhardt, Theresa Ann
author_sort Reinhardt, Theresa Ann
title Susceptible Crop Response to Soil Residues and Foliar Exposure of Dicamba
title_short Susceptible Crop Response to Soil Residues and Foliar Exposure of Dicamba
title_full Susceptible Crop Response to Soil Residues and Foliar Exposure of Dicamba
title_fullStr Susceptible Crop Response to Soil Residues and Foliar Exposure of Dicamba
title_full_unstemmed Susceptible Crop Response to Soil Residues and Foliar Exposure of Dicamba
title_sort susceptible crop response to soil residues and foliar exposure of dicamba
publisher North Dakota State University
publishDate 2018
url https://hdl.handle.net/10365/28014
work_keys_str_mv AT reinhardttheresaann susceptiblecropresponsetosoilresiduesandfoliarexposureofdicamba
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