Effects of Dietary Supplementation of Flaxseed and Metabolizable Protein on Reproduction in Mares and Ewes

Two experiments evaluated the effects of dietary supplementation on maternal reproductive parameters. In Experiment 1, 16 mares were assigned to dietary treatments: control, flaxseed, or linseed meal for 16 wk. Blood samples were analyzed for progesterone (P4), serum chemistry panel values, and f...

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Bibliographic Details
Main Author: Swanson, Tara
Format: Others
Published: North Dakota State University 2018
Online Access:https://hdl.handle.net/10365/27262
Description
Summary:Two experiments evaluated the effects of dietary supplementation on maternal reproductive parameters. In Experiment 1, 16 mares were assigned to dietary treatments: control, flaxseed, or linseed meal for 16 wk. Blood samples were analyzed for progesterone (P4), serum chemistry panel values, and fatty acids. Flaxseed supplementation increased (P < 0.01) alphalinolenic acid concentration, but treatment had no other effects. In Experiment 2, 45 multiparous ewes were allotted to dietary levels of metabolizable protein (MP): 60% (MP60), 80% (MP80), or 100% (MP100) from d 100 to d 130 of gestation. At d 130 ewes were slaughtered and tissues harvested. There was a day x fetal number interaction for P4, estradiol 17β, and thyroxine (T4) along with a treatment x fetal number interaction for T4. There was a day effect for cortisol and triiodothryonine. Results indicate dietary supplementation alters maternal parameters including hormones and fatty acids.