Agronomic Practices that Impact Grain Quality Factors of Durum Wheat (Triticum Turgidum L. Var. Durum Desf.)
Durum wheat is a type of wheat primarily used for pasta production. North Dakota is the leading producer of durum wheat in the US with average yields of 2700 kg ha-1. Durum wheat price discounts are common and occur due to disease, heavy metal contamination, and environmental issues that impact grai...
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| Format: | Others |
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North Dakota State University
2016
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| Online Access: | http://hdl.handle.net/10365/25850 |