Egg Consumption Positively Affect Glycemic Control and Insulin Sensitivity in Individuals with Pre- and Type II- Diabetes

Background and Significance: The prevalence of type II-diabetes mellitus is increasing in the United States (U.S.) and was estimated to affect 29.1 million Americans in 2012. Several factors including genetics, insulin resistance, and decreased β cell mass can lead to the development of type II-diab...

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Bibliographic Details
Other Authors: Pourafshar, Shirin (authoraut)
Format: Others
Language:English
English
Published: Florida State University
Subjects:
Online Access:http://purl.flvc.org/fsu/fd/FSU_SUMMER2017_Pourafshar_fsu_0071E_13973