Nutritional status of Alzheimer's disease.
Kwan Shuk-ying. === Thesis (M.Phil.)--Chinese University of Hong Kong, 2001. === Includes bibliographical references (leaves 101-109). === Abstracts in English and Chinese. === ABSTRACT --- p.I === 摘要 --- p.III === ACKNOWLEDGEMENT --- p.V === TABLE OF CONTENTS --- p.VI === ABBREVIATION --- p.IX...
Other Authors: | Kwan, Shuk-ying. |
---|---|
Format: | Others |
Language: | English Chinese |
Published: |
2001
|
Subjects: | |
Online Access: | http://library.cuhk.edu.hk/record=b5890920 http://repository.lib.cuhk.edu.hk/en/item/cuhk-323655 |
Similar Items
-
Estado nutricional na doença de Alzheimer Nutritional status in Alzheimer's disease
by: Jacqueline Machado, et al.
Published: (2009-01-01) -
Nutritional status, oxidative stress and dementia: the role of selenium in Alzheimer's disease
by: Jose Ronaldo eSantos, et al.
Published: (2014-08-01) -
Study of community-living Alzheimer’s patients’ adherence to the Mediterranean diet and risks of malnutrition at different disease stages
by: Mariona Rocaspana-García, et al.
Published: (2018-07-01) -
Nutritional status and food intake of Brazilian patients at various stages of Alzheimer’s disease: A crosssectional study
by: Vanessa Fernanda Goes, et al.
Published: (2014-04-01) -
Nutritional status and food intake of Brazilian patients at various stages of Alzheimer’s disease: A crosssectional study
by: Vanessa Fernanda Goes, et al.
Published: (2014-04-01)