A study of the selection and the training of restaurant workers in Boston, Massachusetts

Thesis (M.B.A.)--Boston University, 1950

Bibliographic Details
Main Author: Barash, Myer S.
Language:en_US
Published: Boston University 2012
Online Access:https://hdl.handle.net/2144/4044
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spelling ndltd-bu.edu-oai-open.bu.edu-2144-40442019-03-11T15:23:58Z A study of the selection and the training of restaurant workers in Boston, Massachusetts Barash, Myer S. Thesis (M.B.A.)--Boston University, 1950 2012-09-06T18:10:39Z 2012-09-06T18:10:39Z 1950 1950 Thesis/Dissertation b1465194 https://hdl.handle.net/2144/4044 en_US Based on investigation of the BU Libraries' staff, this work is free of known copyright restrictions Boston University
collection NDLTD
language en_US
sources NDLTD
description Thesis (M.B.A.)--Boston University, 1950
author Barash, Myer S.
spellingShingle Barash, Myer S.
A study of the selection and the training of restaurant workers in Boston, Massachusetts
author_facet Barash, Myer S.
author_sort Barash, Myer S.
title A study of the selection and the training of restaurant workers in Boston, Massachusetts
title_short A study of the selection and the training of restaurant workers in Boston, Massachusetts
title_full A study of the selection and the training of restaurant workers in Boston, Massachusetts
title_fullStr A study of the selection and the training of restaurant workers in Boston, Massachusetts
title_full_unstemmed A study of the selection and the training of restaurant workers in Boston, Massachusetts
title_sort study of the selection and the training of restaurant workers in boston, massachusetts
publisher Boston University
publishDate 2012
url https://hdl.handle.net/2144/4044
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