Investigating the quality of the diet of foodbank users in the UK
The rising demand for foodbanks and increasing hospital admissions as a result of 'malnutrition' are a reflection of growing food insecurity in the United Kingdom (UK). The adverse impact of this on dietary quality, health and general wellbeing is a growing public health concern. This prog...
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University College London (University of London)
2018
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| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.763269 |