Comprehensive analytical profiling of soluble and bound phenolics of beans from selected underutilised legumes
Beans are seeds of leguminous plants and are rich in macronutrients and micronutrients such as polyphenols predominantly phenolic acids and flavonoids that may have health benefits arising from their antioxidant and other properties. Beans, especially from underutilised legumes, may play an importan...
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University of Nottingham
2018
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| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.757532 |