Conservation agriculture for sustainable land use : the agronomic and environmental impacts of different tillage practices and plant residue retention : farmer uptake of reduced tillage in England
Conservation Agriculture (CA) has potential benefits to the soil, crop yield, and the environment including reducing runoff, enhancing water retention and preventing soil erosion, in addition to increasing soil carbon sequestration and reducing greenhouse gas (GHG) emissions. Although CA is widely a...
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University of Nottingham
2018
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Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.757476 |