The health benefits and risks of growing-your-own produce in an urban environment
The practice of gardening and growing-your-own (GYO) produce in urban areas, has been associated with many potential benefits to health from increased fruit and vegetable consumption and exercise, but also health risks arising from exposure to potentially toxic elements (such as cadmium: Cd, and lea...
Main Author: | |
---|---|
Published: |
University of Nottingham
2018
|
Subjects: | |
Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.748275 |