Exploring fructan utilisation by members of the human intestinal microbiota
The human gut microbiota contributes to host health and wellbeing in numerous ways, including through polysaccharide fermentation and the production of beneficial short chain fatty acids. Microbiota accessible carbohydrates (MACs) pass through the early digestive tract intact to nourish the microbio...
Main Author: | Shapiro, Sarah Annette |
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Published: |
University of Newcastle upon Tyne
2015
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Subjects: | |
Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.692678 |
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