Analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts

Bibliographic Details
Main Author:	Hall, Ronald D.
Published:	University of Edinburgh 1958
Subjects:	543
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.651958

id	ndltd-bl.uk-oai-ethos.bl.uk-651958
record_format	oai_dc
spelling	ndltd-bl.uk-oai-ethos.bl.uk-6519582017-08-30T03:12:35ZAnalytical aspects of the distribution of carbohydrates in barley, malt and derived extractsHall, Ronald D.1958543University of Edinburghhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.651958http://hdl.handle.net/1842/22284Electronic Thesis or Dissertation
collection	NDLTD
sources	NDLTD
topic	543
spellingShingle	543 Hall, Ronald D. Analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts
author	Hall, Ronald D.
author_facet	Hall, Ronald D.
author_sort	Hall, Ronald D.
title	Analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts
title_short	Analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts
title_full	Analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts
title_fullStr	Analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts
title_full_unstemmed	Analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts
title_sort	analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts
publisher	University of Edinburgh
publishDate	1958
url	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.651958
work_keys_str_mv	AT hallronaldd analyticalaspectsofthedistributionofcarbohydratesinbarleymaltandderivedextracts
_version_	1718520440100487168

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