The internationalisation of regulation : food safety regulation in China

The aim of the thesis is to examine the implications of the internationalisation of regulation in China as a developing country. To achieve this, variations in different Chinese food regulatory regimes are compared, ranging from those for domestic consumption to export. In particular, the three cont...

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Bibliographic Details
Main Author: Chu, May
Published: London School of Economics and Political Science (University of London) 2014
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.625116