The extraction of protein from stable emulsions

Bibliographic Details
Main Author: Al-Chalabi, Hussain Ahmad
Published: Imperial College London 1970
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.623705
id ndltd-bl.uk-oai-ethos.bl.uk-623705
record_format oai_dc
spelling ndltd-bl.uk-oai-ethos.bl.uk-6237052017-12-24T15:28:55ZThe extraction of protein from stable emulsionsAl-Chalabi, Hussain Ahmad1970Imperial College Londonhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.623705http://hdl.handle.net/10044/1/17659Electronic Thesis or Dissertation
collection NDLTD
sources NDLTD
author Al-Chalabi, Hussain Ahmad
spellingShingle Al-Chalabi, Hussain Ahmad
The extraction of protein from stable emulsions
author_facet Al-Chalabi, Hussain Ahmad
author_sort Al-Chalabi, Hussain Ahmad
title The extraction of protein from stable emulsions
title_short The extraction of protein from stable emulsions
title_full The extraction of protein from stable emulsions
title_fullStr The extraction of protein from stable emulsions
title_full_unstemmed The extraction of protein from stable emulsions
title_sort extraction of protein from stable emulsions
publisher Imperial College London
publishDate 1970
url http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.623705
work_keys_str_mv AT alchalabihussainahmad theextractionofproteinfromstableemulsions
AT alchalabihussainahmad extractionofproteinfromstableemulsions
_version_ 1718568995717644288