Exploring the geography of food miles : an example from the UK grocery market
'Food miles' are the distance that edible products are transported from primary producer(s) to end consumer(s). Over the last fifty years global economic changes, technological advances and logistical developments have led to foods being transported longer distances to their final destinat...
| Main Author: | |
|---|---|
| Published: |
University of Leeds
2012
|
| Subjects: | |
| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.616294 |