Physical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of Escherichia coli

The aim of the research was to ascertain the nature of the interactions, if any, between the lipoic acid moiety of pyruvate dehydrogenase multienzyme complex from E. coli and the different protein subunits which make up the enzyme. The lipoic acid residues are bound covalently to ε-amino groups of l...

Full description

Bibliographic Details
Main Author: Griffin, Mary Catherine Ambrose
Published: University of Cambridge 1979
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.599711
id ndltd-bl.uk-oai-ethos.bl.uk-599711
record_format oai_dc
spelling ndltd-bl.uk-oai-ethos.bl.uk-5997112017-12-24T16:17:57ZPhysical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of Escherichia coliGriffin, Mary Catherine Ambrose1979The aim of the research was to ascertain the nature of the interactions, if any, between the lipoic acid moiety of pyruvate dehydrogenase multienzyme complex from E. coli and the different protein subunits which make up the enzyme. The lipoic acid residues are bound covalently to ε-amino groups of lysine residues on the lipoate acetyltransferase subunits, which form the structural core of the enzyme. It has been proposed that the lipoyl-lysine acts as a flexible couple between the subunits, transferring substrates from one type of enzyme active site to the next in the sequence. The fully extended hydrocarbon chain of the lipoic acid and of the lysine to which it is attached give a distance of 14Å from the dithiolane ring on the lipoic acid to the polypeptide backbone of the lipoate acetyltransferase. Brown and Perham (1976) developed a method for modifying the lipoic acid specifically, which took advantage of the production of acetyl-dihydrolipoic acid in the presence of pyruvate, thus also producing a free thiol group on the lipoic acid residue. This thiol group is available for reaction with reagents such as maleimides. The dissertation describes the modification of the lipoic acid groups with maleimides containing spin-label and fluorescent probes. It is shown that specific modification can only be achieved after precautions have been taken to reduce non-specific modification of other residues. Surprisingly, the rate of modification of the lipoic acid is found to be faster than the rate of loss of total enzyme activity. Results obtained from electron spin resonance spectroscopy and steady-state fluorescence measurements of energy transfer from the fluorophores used to the FAD prosthetic groups on the lipoamide dehydrogenase subunits are presented. The results can be interpreted as showing interactions between groups attached to the lipoic acid moieties and the active sites of the pyruvate decarboxylase and lipoamide dehydrogenase subunits.572.7University of Cambridgehttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.599711Electronic Thesis or Dissertation
collection NDLTD
sources NDLTD
topic 572.7
spellingShingle 572.7
Griffin, Mary Catherine Ambrose
Physical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of Escherichia coli
description The aim of the research was to ascertain the nature of the interactions, if any, between the lipoic acid moiety of pyruvate dehydrogenase multienzyme complex from E. coli and the different protein subunits which make up the enzyme. The lipoic acid residues are bound covalently to ε-amino groups of lysine residues on the lipoate acetyltransferase subunits, which form the structural core of the enzyme. It has been proposed that the lipoyl-lysine acts as a flexible couple between the subunits, transferring substrates from one type of enzyme active site to the next in the sequence. The fully extended hydrocarbon chain of the lipoic acid and of the lysine to which it is attached give a distance of 14Å from the dithiolane ring on the lipoic acid to the polypeptide backbone of the lipoate acetyltransferase. Brown and Perham (1976) developed a method for modifying the lipoic acid specifically, which took advantage of the production of acetyl-dihydrolipoic acid in the presence of pyruvate, thus also producing a free thiol group on the lipoic acid residue. This thiol group is available for reaction with reagents such as maleimides. The dissertation describes the modification of the lipoic acid groups with maleimides containing spin-label and fluorescent probes. It is shown that specific modification can only be achieved after precautions have been taken to reduce non-specific modification of other residues. Surprisingly, the rate of modification of the lipoic acid is found to be faster than the rate of loss of total enzyme activity. Results obtained from electron spin resonance spectroscopy and steady-state fluorescence measurements of energy transfer from the fluorophores used to the FAD prosthetic groups on the lipoamide dehydrogenase subunits are presented. The results can be interpreted as showing interactions between groups attached to the lipoic acid moieties and the active sites of the pyruvate decarboxylase and lipoamide dehydrogenase subunits.
author Griffin, Mary Catherine Ambrose
author_facet Griffin, Mary Catherine Ambrose
author_sort Griffin, Mary Catherine Ambrose
title Physical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of Escherichia coli
title_short Physical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of Escherichia coli
title_full Physical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of Escherichia coli
title_fullStr Physical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of Escherichia coli
title_full_unstemmed Physical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of Escherichia coli
title_sort physical probe studies on the mechanism of action of the pyruvate dehydrogenase multienzyme complex of escherichia coli
publisher University of Cambridge
publishDate 1979
url http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.599711
work_keys_str_mv AT griffinmarycatherineambrose physicalprobestudiesonthemechanismofactionofthepyruvatedehydrogenasemultienzymecomplexofescherichiacoli
_version_ 1718575699161251840