Nucleation of β-Lactoglobulin clusters in solvent-induced denaturation
The formation of nucleated clusters of β-Lactoglobulin (β-Lg) under alcohol-induced denaturation has been studied by applying spectroscopic and scattering techniques. The concentration dependence of the cluster formation process of β-Lg in 50% (v/v) buffer-ethanol solutions was study at pH 7 and 22°...
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University of Strathclyde
2011
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.570612 |