Candida albicans recognition by and escape from macrophages
Disruption of <i>N-</i>mannosylation and <i>O</i>-mannosylation on the <i>C. albicans</i> outer cell wall increased the rate by which <i>C. albicans</i> is ingested by macrophages. Conversely, disruption of phosphomannosylation reduced the rate of <...
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ndltd-bl.uk-oai-ethos.bl.uk-5426422015-03-20T04:06:58ZCandida albicans recognition by and escape from macrophagesMcKenzie, Christopher Gordon Jemison2011Disruption of <i>N-</i>mannosylation and <i>O</i>-mannosylation on the <i>C. albicans</i> outer cell wall increased the rate by which <i>C. albicans</i> is ingested by macrophages. Conversely, disruption of phosphomannosylation reduced the rate of <i>C. albicans</i> is phagocytosis. Alterations to the outer cell wall and genetic or chemical inhibition of hyphal morphogenesis in <i>C. albicans</i> resulted in significantly abrogated macrophage killing <i>in vitro</i>. Disruption of <i>C. albicans </i>ability to tolerate oxidative stresses also perturbed its ability to escape from and kill macrophages. The engagement of specific receptors on the macrophage surface is an essential component of <i>C. albicans</i> recognition and clearance. In the presence of serum, blocking pattern recognition receptors associated with specific fungal cell wall epitopes (Mannose Receptor, Dectin 1 and CD16/32) resulted in an initial decrease in phagocytosis and decreased macrophage killing. Blocking macrophage pattern recognition receptors using soluble components of the<i> C. albicans</i> cell wall resulted in decreased phagocytosis under serum free conditions of <i>O-</i>linked mannans only, and reduced macrophage killing for macrophages pre-exposed to <i>N-</i>mannan and laminarin. The presence of serum increased the rate of uptake for macrophages pre-exposed to <i>N-</i>mannan and laminarin, and had no affect upon macrophage killing. The interaction of <i>C. albicans</i> cell wall epitopes with macrophage pattern recognition receptors, coupled with <i>C. albicans</i> ability to respond to stresses encountered after ingestion are critical determinants of the macrophage’s ability to ingest and process <i>C. albicans.</i>616.9Candida Albicans : MacrophagesUniversity of Aberdeenhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.542642http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=167784Electronic Thesis or Dissertation |
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616.9 Candida Albicans : Macrophages |
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616.9 Candida Albicans : Macrophages McKenzie, Christopher Gordon Jemison Candida albicans recognition by and escape from macrophages |
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Disruption of <i>N-</i>mannosylation and <i>O</i>-mannosylation on the <i>C. albicans</i> outer cell wall increased the rate by which <i>C. albicans</i> is ingested by macrophages. Conversely, disruption of phosphomannosylation reduced the rate of <i>C. albicans</i> is phagocytosis. Alterations to the outer cell wall and genetic or chemical inhibition of hyphal morphogenesis in <i>C. albicans</i> resulted in significantly abrogated macrophage killing <i>in vitro</i>. Disruption of <i>C. albicans </i>ability to tolerate oxidative stresses also perturbed its ability to escape from and kill macrophages. The engagement of specific receptors on the macrophage surface is an essential component of <i>C. albicans</i> recognition and clearance. In the presence of serum, blocking pattern recognition receptors associated with specific fungal cell wall epitopes (Mannose Receptor, Dectin 1 and CD16/32) resulted in an initial decrease in phagocytosis and decreased macrophage killing. Blocking macrophage pattern recognition receptors using soluble components of the<i> C. albicans</i> cell wall resulted in decreased phagocytosis under serum free conditions of <i>O-</i>linked mannans only, and reduced macrophage killing for macrophages pre-exposed to <i>N-</i>mannan and laminarin. The presence of serum increased the rate of uptake for macrophages pre-exposed to <i>N-</i>mannan and laminarin, and had no affect upon macrophage killing. The interaction of <i>C. albicans</i> cell wall epitopes with macrophage pattern recognition receptors, coupled with <i>C. albicans</i> ability to respond to stresses encountered after ingestion are critical determinants of the macrophage’s ability to ingest and process <i>C. albicans.</i> |
author |
McKenzie, Christopher Gordon Jemison |
author_facet |
McKenzie, Christopher Gordon Jemison |
author_sort |
McKenzie, Christopher Gordon Jemison |
title |
Candida albicans recognition by and escape from macrophages |
title_short |
Candida albicans recognition by and escape from macrophages |
title_full |
Candida albicans recognition by and escape from macrophages |
title_fullStr |
Candida albicans recognition by and escape from macrophages |
title_full_unstemmed |
Candida albicans recognition by and escape from macrophages |
title_sort |
candida albicans recognition by and escape from macrophages |
publisher |
University of Aberdeen |
publishDate |
2011 |
url |
http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.542642 |
work_keys_str_mv |
AT mckenziechristophergordonjemison candidaalbicansrecognitionbyandescapefrommacrophages |
_version_ |
1716784230917210112 |