The effects of parenteral or dietary omega-3 polyunsaturated fatty acids in rat models of spinal cord injury
There is currently no effective treatment for spinal cord injury (SCI). Long chain omega-3 polyunsaturated fatty acids (PUFA) such as docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) have beneficial effects in various neurological disorders. DHA and EPA have neuroprotective effects when gi...
Main Author: | |
---|---|
Published: |
Queen Mary, University of London
2010
|
Subjects: | |
Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.528429 |