The Environmental Microbiology of Salad Vegetables and Factors Affecting the Survival of Enteropathogens in the Phyllosphere

The Environmental Microbiology of Salad Vegetables and Factors Affecting the Survival of Enteropathogens in the Phyllosphere

Bibliographic Details
Main Author:	Heaton, Joanna Catherine
Published:	Lancaster University 2007
Subjects:	635
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.518196

Similar Items

Botrytis Species on Overwintered Salad Onions
by: Presly, A. H.
Published: (1977)

The ecology and mechanisms of host choice and the capsid bugs Lygus rugulipennis and Liocoris tripustulatus associated with glasshouse salad crops
by: Hunter, Fioan Jane
Published: (2002)

Some Factors Affecting the Size of Plants in the Carrot Crop
by: Currah, I. E.
Published: (1975)

Factors Affecting Biological Control of the Red Spider Mite in Glasshouses
by: Babikir, E. T. A.
Published: (1978)

Factors affecting quality of intact and minimally processed muskmelon fruit during storage
by: Supapvanich, Suriyan
Published: (2009)

Role of hemi-parasites in the development of designed naturalistic herbaceous vegetation
by: Gao, Feng
Published: (2010)

Vegetative propagation of Gisela 5 cherry rootstock and its susceptibility to commercially significant pathogens
by: Exadaktylou, Efstathia
Published: (2008)

Using PRD and RDI to save water, reduce vegetative vigour, and improve fruit quality in strawberry
by: Dodds, Phillippa Ann Alice
Published: (2008)

Factors affecting tree retention in developing sites in Kuala Lumpur, Malaysia
by: Mohd Hashim, Nor Hanisah
Published: (2012)

COâ‚‚ toxicity in leaves of Cucumis sativus (L.) : the role of agronomic and environmental factors
by: Short, Adrian John
Published: (2002)

Vegetation succession following the clearance of Rhododendron in the Vale of Ffestiniog
by: Hockley, T. G.
Published: (1989)

Effect of environmental and soil factors on nitrogen release, weed suppression and yield of organically grown crops
by: Efthymiadou, Aspasia
Published: (2008)

Factors affecting the growth and flowering of Chrysanthemum Morifolium Ramat in a direct short-day planting system
by: Machin, Barrie John
Published: (1973)

Improving irrigation efficiency : raingun performance in field scale vegetable production
by: Lacey, Timothy R.
Published: (2006)

Regulation of vegetative and reproductive growth in plants exposed to partial root-zone drying
by: Mingo, Darren Michael
Published: (2003)

The effect of environmental conditions on flower initiation and yield components in Fragaria X ananassa cv. Elsanta
by: Le Miere, Paul
Published: (1997)

Strategies for the management of root-knot nematodes with biocontrol agents and crop rotations for vegetable crops in small farms
by: Daniel, John Sathiaseelan
Published: (2004)

Factors Controlling the Flowering of Viscaria Candida
by: Taylor, S. M. J.
Published: (1975)

The incidence and survival of human pathogens during the commercial cultivation of the common mushroom Agaricus bisporus, on the island of Ireland
by: Lecky, Donna M.
Published: (2006)

Future sustainability of organic vegetable production in the UK : perception of the growers
by: Banik, Pankaj Kumar
Published: (2010)

An exploration of the benefits, drivers and barriers that affect the adoption of green roofs in urban Britain
by: Pryce, M.
Published: (2006)

Physiological basis of yield responses of combining peas to agronomic treatments and environmental conditions
by: Kadasa, Naif M.
Published: (2004)

Molecular characterization of viruses infecting potato and vegetables in Iraq
by: Sadeq Al-Kuwaiti, Nawres A.
Published: (2013)

Microbiological Quality and Enteropathogenic Bacteria in Leaf Vegetables
by: Gresleida Rincón, et al.
Published: (2010-08-01)

Factors influencing skin quality of potato tubers
by: Bell, S.
Published: (2003)

Factors governing the sensitivity of lettuce to ozone-induced oxidative stress
by: Goumenaki, Eleni
Published: (2006)

Discrimination of Allium headspace volatiles affected by variations in genotype, growing environment and storage using an electronic nose
by: Abbey, Lord
Published: (2003)

Disposable pyruvate biosensors for routine assessment of onion flavour
by: Abayomi, Louise Anike
Published: (2007)

Time-Domain NMR Studies of the Internal Quality of Horticultural Products
by: Marigheto, Niusa A.
Published: (2007)

Rejuvenation of walnut (Juglans regia L.) by sequential grafting
by: Eshtiagi, Zahra
Published: (2001)

Towards a better understanding and new tools for soft fruit quality control
by: Gine Bordonaba, Jordi
Published: (2010)

Modelling of a humidification-dehumidification greenhouse in Oman
by: Al-Ismaili, Abdulrahim M.
Published: (2009)

Response of four greenhouse pepper hybrids to NaCl salinity
by: Argyropoulou, Konstantina Efstathiou
Published: (2011)

Effect of Nitrogen & Potassium Supply on Greenhouse Tomatoes in Relation to Plant Growth, Yield & Quality
by: Chormova, Dimitra
Published: (2010)

PIP aquaporins and drought stress responses in Fragaria spp
by: urbanovski, Nada
Published: (2010)

A Study into Root Formation and Bud Dormancy in Cuttings of Rosa (Hybrid Tea) 'Dr. A. J. Verhage'
by: Jenson, H. E. K.
Published: (1975)

The introgression of novel biochemical traits into tomato, a biochemical analysis
by: Coe, Robert Ashley
Published: (2009)

The influence of production schedules on the growth, development and subsequent garden performance of Coreopsis grandiflora 'flying saucers'
by: Wagstaffe, James E. L.
Published: (2009)

The use of hydroponic culture as a tool to determine the nutritional requirements of strawberries
by: Iatrou, Miltiadis
Published: (2011)

An Analysis of the Critical Stages in Urban Tree Establishment
by: Dutton, Richmond Anthony
Published: (1991)

Cannot write session to /tmp/vufind_sessions/sess_mr776slabg65afp4rjmt1mjo1g