Effects of putative psychoactive compounds from tea and coffee

Caffeine is the most commonly consumed psychostimulant in the world, however, the total effects of the prototypical caffeinated beverages (tea and coffee) have yet to be conclusively linked solely to caffeine content. This thesis assessed the effects of other putative psychoactive components from te...

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Bibliographic Details
Main Author: Booker, Caroline Julie
Published: University of Sussex 2009
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.496876