The regulation and metabolism of raffinose family oligosaccharides in malting barley

The regulation and metabolism of raffinose family oligosaccharides in malting barley

The raffinose family oligosaccharides (RFO) are alpha-galactosyl derivatives of sucrose, and the most common are raffinose, stachyose and verbascose. Raffinose is found exclusively in the embryo. Embryos and endosperms of barley (Hordeum vulgare. Cv. Golden Promise) were studied throughout their dev...

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Bibliographic Details
Main Author:	Greenwood, Michelle
Published:	Heriot-Watt University 2007
Subjects:	664
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.486269

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