The Extraction of Amines from Certain foodstuffs and their Identification by Mass Spectrometry
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University of Surrey
1974
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.452509 |
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ndltd-bl.uk-oai-ethos.bl.uk-452509 |
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ndltd-bl.uk-oai-ethos.bl.uk-4525092017-12-24T16:42:35ZThe Extraction of Amines from Certain foodstuffs and their Identification by Mass SpectrometryCrathorne, B.1974543.5University of Surreyhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.452509Electronic Thesis or Dissertation |
| collection |
NDLTD |
| sources |
NDLTD |
| topic |
543.5 |
| spellingShingle |
543.5 Crathorne, B. The Extraction of Amines from Certain foodstuffs and their Identification by Mass Spectrometry |
| author |
Crathorne, B. |
| author_facet |
Crathorne, B. |
| author_sort |
Crathorne, B. |
| title |
The Extraction of Amines from Certain foodstuffs and their Identification by Mass Spectrometry |
| title_short |
The Extraction of Amines from Certain foodstuffs and their Identification by Mass Spectrometry |
| title_full |
The Extraction of Amines from Certain foodstuffs and their Identification by Mass Spectrometry |
| title_fullStr |
The Extraction of Amines from Certain foodstuffs and their Identification by Mass Spectrometry |
| title_full_unstemmed |
The Extraction of Amines from Certain foodstuffs and their Identification by Mass Spectrometry |
| title_sort |
extraction of amines from certain foodstuffs and their identification by mass spectrometry |
| publisher |
University of Surrey |
| publishDate |
1974 |
| url |
http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.452509 |
| work_keys_str_mv |
AT crathorneb theextractionofaminesfromcertainfoodstuffsandtheiridentificationbymassspectrometry AT crathorneb extractionofaminesfromcertainfoodstuffsandtheiridentificationbymassspectrometry |
| _version_ |
1718577987072294912 |