Dietary factors influencing the composition of cows' milk with special reference to milk protein

Bibliographic Details
Main Author:	Chalmers, J. S.
Published:	University of Glasgow 1979
Subjects:	636.085
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.451041

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record_format	oai_dc
spelling	ndltd-bl.uk-oai-ethos.bl.uk-4510412017-12-24T15:59:31ZDietary factors influencing the composition of cows' milk with special reference to milk proteinChalmers, J. S.1979636.085University of Glasgowhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.451041Electronic Thesis or Dissertation
collection	NDLTD
sources	NDLTD
topic	636.085
spellingShingle	636.085 Chalmers, J. S. Dietary factors influencing the composition of cows' milk with special reference to milk protein
author	Chalmers, J. S.
author_facet	Chalmers, J. S.
author_sort	Chalmers, J. S.
title	Dietary factors influencing the composition of cows' milk with special reference to milk protein
title_short	Dietary factors influencing the composition of cows' milk with special reference to milk protein
title_full	Dietary factors influencing the composition of cows' milk with special reference to milk protein
title_fullStr	Dietary factors influencing the composition of cows' milk with special reference to milk protein
title_full_unstemmed	Dietary factors influencing the composition of cows' milk with special reference to milk protein
title_sort	dietary factors influencing the composition of cows' milk with special reference to milk protein
publisher	University of Glasgow
publishDate	1979
url	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.451041
work_keys_str_mv	AT chalmersjs dietaryfactorsinfluencingthecompositionofcowsmilkwithspecialreferencetomilkprotein
_version_	1718571782395396096

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