Detection of the adulteration of dairy products using immunological and DNA-based techniques

Detection of the adulteration of dairy products using immunological and DNA-based techniques

Bibliographic Details
Main Author: Hurley, Ian Patrick Colles
Published: University of Liverpool 2006
Subjects:
641.37127
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.439615
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spelling ndltd-bl.uk-oai-ethos.bl.uk-4396152015-03-19T07:34:48ZDetection of the adulteration of dairy products using immunological and DNA-based techniquesHurley, Ian Patrick Colles2006641.37127University of Liverpoolhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.439615Electronic Thesis or Dissertation
collection NDLTD
sources NDLTD
topic 641.37127
spellingShingle 641.37127
Hurley, Ian Patrick Colles
Detection of the adulteration of dairy products using immunological and DNA-based techniques
author Hurley, Ian Patrick Colles
author_facet Hurley, Ian Patrick Colles
author_sort Hurley, Ian Patrick Colles
title Detection of the adulteration of dairy products using immunological and DNA-based techniques
title_short Detection of the adulteration of dairy products using immunological and DNA-based techniques
title_full Detection of the adulteration of dairy products using immunological and DNA-based techniques
title_fullStr Detection of the adulteration of dairy products using immunological and DNA-based techniques
title_full_unstemmed Detection of the adulteration of dairy products using immunological and DNA-based techniques
title_sort detection of the adulteration of dairy products using immunological and dna-based techniques
publisher University of Liverpool
publishDate 2006
url http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.439615
work_keys_str_mv AT hurleyianpatrickcolles detectionoftheadulterationofdairyproductsusingimmunologicalanddnabasedtechniques
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