Replacement of dietary fish oil with vegetable oils : effects on fish health

Replacement of dietary fish oil with vegetable oils : effects on fish health

The work presented in this thesis examined the effects of dietary fish oil replacement on fish innate and adaptive immune function, disease resistance tissue histopathology and fatty acid composition of lipids in peripheral blood leukocytes. Dietary trials with Atlantic salmon (Salmo salar), Sea bas...

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Bibliographic Details
Main Author:	Good, Joanne Elizabeth
Other Authors:	Bell, John Gordon : Thompson, Kimberly Dawn
Published:	University of Stirling 2004
Subjects:	639.32 Fishes Food : Vegetable oils : Fish oils
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.405287

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