Investigation of circular-saw cutting of meat carcasses for automation development

Bibliographic Details
Main Author:	Crooks, David Alan
Published:	University of Bristol 1997
Subjects:	629.892 Pork butchery
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.387963

id	ndltd-bl.uk-oai-ethos.bl.uk-387963
record_format	oai_dc
spelling	ndltd-bl.uk-oai-ethos.bl.uk-3879632015-03-19T08:54:49ZInvestigation of circular-saw cutting of meat carcasses for automation developmentCrooks, David Alan1997629.892Pork butcheryUniversity of Bristolhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.387963Electronic Thesis or Dissertation
collection	NDLTD
sources	NDLTD
topic	629.892 Pork butchery
spellingShingle	629.892 Pork butchery Crooks, David Alan Investigation of circular-saw cutting of meat carcasses for automation development
author	Crooks, David Alan
author_facet	Crooks, David Alan
author_sort	Crooks, David Alan
title	Investigation of circular-saw cutting of meat carcasses for automation development
title_short	Investigation of circular-saw cutting of meat carcasses for automation development
title_full	Investigation of circular-saw cutting of meat carcasses for automation development
title_fullStr	Investigation of circular-saw cutting of meat carcasses for automation development
title_full_unstemmed	Investigation of circular-saw cutting of meat carcasses for automation development
title_sort	investigation of circular-saw cutting of meat carcasses for automation development
publisher	University of Bristol
publishDate	1997
url	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.387963
work_keys_str_mv	AT crooksdavidalan investigationofcircularsawcuttingofmeatcarcassesforautomationdevelopment
_version_	1716767842286698496

Similar Items