Studies on the production and evaluation of ultrafiltered whey protein concentrates

Bibliographic Details
Main Author:	Rutter, M. A.
Published:	University of Reading 1984
Subjects:	572 Biochemistry
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.350443

id	ndltd-bl.uk-oai-ethos.bl.uk-350443
record_format	oai_dc
spelling	ndltd-bl.uk-oai-ethos.bl.uk-3504432015-03-19T07:11:33ZStudies on the production and evaluation of ultrafiltered whey protein concentratesRutter, M. A.1984572BiochemistryUniversity of Readinghttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.350443Electronic Thesis or Dissertation
collection	NDLTD
sources	NDLTD
topic	572 Biochemistry
spellingShingle	572 Biochemistry Rutter, M. A. Studies on the production and evaluation of ultrafiltered whey protein concentrates
author	Rutter, M. A.
author_facet	Rutter, M. A.
author_sort	Rutter, M. A.
title	Studies on the production and evaluation of ultrafiltered whey protein concentrates
title_short	Studies on the production and evaluation of ultrafiltered whey protein concentrates
title_full	Studies on the production and evaluation of ultrafiltered whey protein concentrates
title_fullStr	Studies on the production and evaluation of ultrafiltered whey protein concentrates
title_full_unstemmed	Studies on the production and evaluation of ultrafiltered whey protein concentrates
title_sort	studies on the production and evaluation of ultrafiltered whey protein concentrates
publisher	University of Reading
publishDate	1984
url	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.350443
work_keys_str_mv	AT rutterma studiesontheproductionandevaluationofultrafilteredwheyproteinconcentrates
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