Salt tolerance in tomatoes (Lycopersicon esculentum Mill)

Salt tolerance in tomatoes (Lycopersicon esculentum Mill)

Bibliographic Details
Main Author: Dessalegne, Lemma
Published: University of Reading 1996
Subjects:
630
Agronomy
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336686
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spelling ndltd-bl.uk-oai-ethos.bl.uk-3366862015-03-19T07:12:46ZSalt tolerance in tomatoes (Lycopersicon esculentum Mill)Dessalegne, Lemma1996630AgronomyUniversity of Readinghttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336686Electronic Thesis or Dissertation
collection NDLTD
sources NDLTD
topic 630
Agronomy
spellingShingle 630
Agronomy
Dessalegne, Lemma
Salt tolerance in tomatoes (Lycopersicon esculentum Mill)
author Dessalegne, Lemma
author_facet Dessalegne, Lemma
author_sort Dessalegne, Lemma
title Salt tolerance in tomatoes (Lycopersicon esculentum Mill)
title_short Salt tolerance in tomatoes (Lycopersicon esculentum Mill)
title_full Salt tolerance in tomatoes (Lycopersicon esculentum Mill)
title_fullStr Salt tolerance in tomatoes (Lycopersicon esculentum Mill)
title_full_unstemmed Salt tolerance in tomatoes (Lycopersicon esculentum Mill)
title_sort salt tolerance in tomatoes (lycopersicon esculentum mill)
publisher University of Reading
publishDate 1996
url http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336686
work_keys_str_mv AT dessalegnelemma salttoleranceintomatoeslycopersiconesculentummill
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