Biochemical studies of the high molecular weight glutenin subunits of bread wheat

Bibliographic Details
Main Author:	Hickman, Dominic Richard
Published:	University of Bristol 1996
Subjects:	631.8 Agricultural chemistry & fertilizers
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.319101

id	ndltd-bl.uk-oai-ethos.bl.uk-319101
record_format	oai_dc
spelling	ndltd-bl.uk-oai-ethos.bl.uk-3191012015-03-19T08:59:24ZBiochemical studies of the high molecular weight glutenin subunits of bread wheatHickman, Dominic Richard1996631.8Agricultural chemistry & fertilizersUniversity of Bristolhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.319101Electronic Thesis or Dissertation
collection	NDLTD
sources	NDLTD
topic	631.8 Agricultural chemistry & fertilizers
spellingShingle	631.8 Agricultural chemistry & fertilizers Hickman, Dominic Richard Biochemical studies of the high molecular weight glutenin subunits of bread wheat
author	Hickman, Dominic Richard
author_facet	Hickman, Dominic Richard
author_sort	Hickman, Dominic Richard
title	Biochemical studies of the high molecular weight glutenin subunits of bread wheat
title_short	Biochemical studies of the high molecular weight glutenin subunits of bread wheat
title_full	Biochemical studies of the high molecular weight glutenin subunits of bread wheat
title_fullStr	Biochemical studies of the high molecular weight glutenin subunits of bread wheat
title_full_unstemmed	Biochemical studies of the high molecular weight glutenin subunits of bread wheat
title_sort	biochemical studies of the high molecular weight glutenin subunits of bread wheat
publisher	University of Bristol
publishDate	1996
url	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.319101
work_keys_str_mv	AT hickmandominicrichard biochemicalstudiesofthehighmolecularweightgluteninsubunitsofbreadwheat
_version_	1716767571216171008

Biochemical studies of the high molecular weight glutenin subunits of bread wheat

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