The effect of pathological concentrations of phytanic acid on the fatty acid composition, vitamin E concentration, and function of membranes of cultured mammalian retinal cells

The effect of pathological concentrations of phytanic acid on the fatty acid composition, vitamin E concentration, and function of membranes of cultured mammalian retinal cells

Bibliographic Details
Main Author:	Young, Sarah Phyllis
Published:	University College London (University of London) 1998
Subjects:	572 Biochemistry
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.299488

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