Conservation projects in Central America : an analysis to determine the ingredients for success
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University of Oxford
1989
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Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.256693 |
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ndltd-bl.uk-oai-ethos.bl.uk-2566932015-03-19T10:56:32ZConservation projects in Central America : an analysis to determine the ingredients for successGreen, Gina C.1989577EcologyUniversity of Oxfordhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.256693Electronic Thesis or Dissertation |
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NDLTD |
sources |
NDLTD |
topic |
577 Ecology |
spellingShingle |
577 Ecology Green, Gina C. Conservation projects in Central America : an analysis to determine the ingredients for success |
author |
Green, Gina C. |
author_facet |
Green, Gina C. |
author_sort |
Green, Gina C. |
title |
Conservation projects in Central America : an analysis to determine the ingredients for success |
title_short |
Conservation projects in Central America : an analysis to determine the ingredients for success |
title_full |
Conservation projects in Central America : an analysis to determine the ingredients for success |
title_fullStr |
Conservation projects in Central America : an analysis to determine the ingredients for success |
title_full_unstemmed |
Conservation projects in Central America : an analysis to determine the ingredients for success |
title_sort |
conservation projects in central america : an analysis to determine the ingredients for success |
publisher |
University of Oxford |
publishDate |
1989 |
url |
http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.256693 |
work_keys_str_mv |
AT greenginac conservationprojectsincentralamericaananalysistodeterminetheingredientsforsuccess |
_version_ |
1716777858346516480 |