Structural characterisation of the polysaccharides of Plantago ovata Forsk. seed husk using nuclear magnetic resonance and physico-chemical methods

Structural characterisation of the polysaccharides of Plantago ovata Forsk. seed husk using nuclear magnetic resonance and physico-chemical methods

Bibliographic Details
Main Author:	Black, Mairi J.
Published:	University of Strathclyde 2001
Subjects:	615 Gastro-intestinal disorders
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.248305

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