Variability in the measurement of protein turnover in man using the end product method and '1'5N glycine

Variability in the measurement of protein turnover in man using the end product method and '1'5N glycine

Bibliographic Details
Main Author:	Grove, Geraldine
Published:	University of Southampton 1992
Subjects:	572 Metabolism
Online Access:	http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240627

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