Differences in Fruit and Vegetable Consumption Among Children Related to Serving Container Color
abstract: Background: Children’s fruit and vegetable consumption in the United States is lower than recommended. School lunch is an opportunity for students to be exposed to fruits and vegetables and potentially increase their daily intake. The purpose of this study is to examine the relationship be...
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Format: | Dissertation |
Language: | English |
Published: |
2020
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Online Access: | http://hdl.handle.net/2286/R.I.62799 |