Low-Fat Dietary Pattern and Breast Cancer Mortality in the Women’s Health Initiative Randomized Controlled Trial

Purpose Earlier Women's Health Initiative Dietary Modification trial findings suggested that a low-fat eating pattern may reduce breast cancers with greater mortality. Therefore, as a primary outcome-related analysis from a randomized prevention trial, we examined the long-term influence of thi...

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Bibliographic Details
Main Authors:	Chlebowski, Rowan T., Aragaki, Aaron K., Anderson, Garnet L., Thomson, Cynthia A., Manson, JoAnn E., Simon, Michael S., Howard, Barbara V., Rohan, Thomas E., Snetselar, Linda, Lane, Dorothy, Barrington, Wendy, Vitolins, Mara Z., Womack, Catherine, Qi, Lihong, Hou, Lifang, Thomas, Fridtjof, Prentice, Ross L.
Other Authors:	Univ Arizona, Canc Ctr
Language:	en
Published:	AMER SOC CLINICAL ONCOLOGY 2017
Online Access:	http://hdl.handle.net/10150/625754 http://arizona.openrepository.com/arizona/handle/10150/625754

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http://hdl.handle.net/10150/625754
http://arizona.openrepository.com/arizona/handle/10150/625754

Low-Fat Dietary Pattern and Breast Cancer Mortality in the Women’s Health Initiative Randomized Controlled Trial

Internet

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