GLUTEN-FREE DIET: IS THIS DIET FOR YOU?
8 pp. === With the growing popularity of the gluten-free diet, there are many misconceptions surrounding gluten, carbohydrates, celiac disease, and gluten-sensitivity. This article explains the definitions of and differences between celiac disease, gluten-sensitivity, and other gluten-related condit...
| Main Authors: | , , |
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| Language: | en_US |
| Published: |
College of Agriculture, University of Arizona (Tucson, AZ)
2016
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| Subjects: | |
| Online Access: | http://hdl.handle.net/10150/625428 http://arizona.openrepository.com/arizona/handle/10150/625428 |
| Summary: | 8 pp. === With the growing popularity of the gluten-free diet, there are many misconceptions surrounding gluten, carbohydrates, celiac disease, and gluten-sensitivity. This article explains the definitions of and differences between celiac disease, gluten-sensitivity, and other gluten-related conditions. The article also addresses the risks of adopting a gluten-free diet without a medical necessity to do so. Lastly, the article provides a healthy gluten-free recipe. |
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