Promoting Healthy Cooking to College Students

College students gain weight due to unhealthful food availability on campus, snacking, eating due to stress/boredom, and alcohol-related eating. The Mediterranean diet has been proven to reduce risks of chronic diseases and help with weight maintenance. The purpose of this study was to teach interac...

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Bibliographic Details
Main Author: Alsing, Sarah Elizabeth
Other Authors: Hongu, Nobuko
Language:en_US
Published: The University of Arizona. 2015
Online Access:http://hdl.handle.net/10150/578982