PHOSPHOLIPASE D (EC3.1.4.4): ISOLATION, CHARACTERIZATION, AND KINETIC PROPERTIES OF THE ENZYME FROM SAVOY CABBAGE (BRASSICA OLERACEA VAR. CAPITATA)
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The University of Arizona.
1977
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ndltd-arizona.edu-oai-arizona.openrepository.com-10150-2904542015-10-23T05:14:02Z PHOSPHOLIPASE D (EC3.1.4.4): ISOLATION, CHARACTERIZATION, AND KINETIC PROPERTIES OF THE ENZYME FROM SAVOY CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) Allgyer, Thomas Taylor, 1943- Phospholipases. 1977 text Dissertation-Reproduction (electronic) http://hdl.handle.net/10150/290454 4031134 7805680 .b1809868x en_US Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author. The University of Arizona. |
collection |
NDLTD |
language |
en_US |
sources |
NDLTD |
topic |
Phospholipases. |
spellingShingle |
Phospholipases. Allgyer, Thomas Taylor, 1943- PHOSPHOLIPASE D (EC3.1.4.4): ISOLATION, CHARACTERIZATION, AND KINETIC PROPERTIES OF THE ENZYME FROM SAVOY CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) |
author |
Allgyer, Thomas Taylor, 1943- |
author_facet |
Allgyer, Thomas Taylor, 1943- |
author_sort |
Allgyer, Thomas Taylor, 1943- |
title |
PHOSPHOLIPASE D (EC3.1.4.4): ISOLATION, CHARACTERIZATION, AND KINETIC PROPERTIES OF THE ENZYME FROM SAVOY CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) |
title_short |
PHOSPHOLIPASE D (EC3.1.4.4): ISOLATION, CHARACTERIZATION, AND KINETIC PROPERTIES OF THE ENZYME FROM SAVOY CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) |
title_full |
PHOSPHOLIPASE D (EC3.1.4.4): ISOLATION, CHARACTERIZATION, AND KINETIC PROPERTIES OF THE ENZYME FROM SAVOY CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) |
title_fullStr |
PHOSPHOLIPASE D (EC3.1.4.4): ISOLATION, CHARACTERIZATION, AND KINETIC PROPERTIES OF THE ENZYME FROM SAVOY CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) |
title_full_unstemmed |
PHOSPHOLIPASE D (EC3.1.4.4): ISOLATION, CHARACTERIZATION, AND KINETIC PROPERTIES OF THE ENZYME FROM SAVOY CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) |
title_sort |
phospholipase d (ec3.1.4.4): isolation, characterization, and kinetic properties of the enzyme from savoy cabbage (brassica oleracea var. capitata) |
publisher |
The University of Arizona. |
publishDate |
1977 |
url |
http://hdl.handle.net/10150/290454 |
work_keys_str_mv |
AT allgyerthomastaylor1943 phospholipasedec3144isolationcharacterizationandkineticpropertiesoftheenzymefromsavoycabbagebrassicaoleraceavarcapitata |
_version_ |
1718104338981715968 |