A Study of Lime-Induced Chlorosis in Arizona Orchards
This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural informatio...
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College of Agriculture, University of Arizona (Tucson, AZ)
1949
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Online Access: | http://hdl.handle.net/10150/190674 http://arizona.openrepository.com/arizona/handle/10150/190674 |
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ndltd-arizona.edu-oai-arizona.openrepository.com-10150-1906742016-04-29T03:02:08Z A Study of Lime-Induced Chlorosis in Arizona Orchards McGeorge, W. T. Agriculture -- Arizona Chlorosis (Plants) Fruit -- Diseases and pests -- Arizona This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project. 1949-02 text Book http://hdl.handle.net/10150/190674 http://arizona.openrepository.com/arizona/handle/10150/190674 20696724 en_US Technical Bulletin (University of Arizona, Agricultural Experiment Station) No. 117 Copyright © Arizona Board of Regents. The University of Arizona. College of Agriculture, University of Arizona (Tucson, AZ) CALS Publications Archive. The University of Arizona. |
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language |
en_US |
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topic |
Agriculture -- Arizona Chlorosis (Plants) Fruit -- Diseases and pests -- Arizona |
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Agriculture -- Arizona Chlorosis (Plants) Fruit -- Diseases and pests -- Arizona McGeorge, W. T. A Study of Lime-Induced Chlorosis in Arizona Orchards |
description |
This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project. |
author |
McGeorge, W. T. |
author_facet |
McGeorge, W. T. |
author_sort |
McGeorge, W. T. |
title |
A Study of Lime-Induced Chlorosis in Arizona Orchards |
title_short |
A Study of Lime-Induced Chlorosis in Arizona Orchards |
title_full |
A Study of Lime-Induced Chlorosis in Arizona Orchards |
title_fullStr |
A Study of Lime-Induced Chlorosis in Arizona Orchards |
title_full_unstemmed |
A Study of Lime-Induced Chlorosis in Arizona Orchards |
title_sort |
study of lime-induced chlorosis in arizona orchards |
publisher |
College of Agriculture, University of Arizona (Tucson, AZ) |
publishDate |
1949 |
url |
http://hdl.handle.net/10150/190674 http://arizona.openrepository.com/arizona/handle/10150/190674 |
work_keys_str_mv |
AT mcgeorgewt astudyoflimeinducedchlorosisinarizonaorchards AT mcgeorgewt studyoflimeinducedchlorosisinarizonaorchards |
_version_ |
1718251458192736256 |