A Study of Lime-Induced Chlorosis in Arizona Orchards

This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural informatio...

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Main Author: McGeorge, W. T.
Language:en_US
Published: College of Agriculture, University of Arizona (Tucson, AZ) 1949
Subjects:
Online Access:http://hdl.handle.net/10150/190674
http://arizona.openrepository.com/arizona/handle/10150/190674
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spelling ndltd-arizona.edu-oai-arizona.openrepository.com-10150-1906742016-04-29T03:02:08Z A Study of Lime-Induced Chlorosis in Arizona Orchards McGeorge, W. T. Agriculture -- Arizona Chlorosis (Plants) Fruit -- Diseases and pests -- Arizona This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project. 1949-02 text Book http://hdl.handle.net/10150/190674 http://arizona.openrepository.com/arizona/handle/10150/190674 20696724 en_US Technical Bulletin (University of Arizona, Agricultural Experiment Station) No. 117 Copyright © Arizona Board of Regents. The University of Arizona. College of Agriculture, University of Arizona (Tucson, AZ) CALS Publications Archive. The University of Arizona.
collection NDLTD
language en_US
sources NDLTD
topic Agriculture -- Arizona
Chlorosis (Plants)
Fruit -- Diseases and pests -- Arizona
spellingShingle Agriculture -- Arizona
Chlorosis (Plants)
Fruit -- Diseases and pests -- Arizona
McGeorge, W. T.
A Study of Lime-Induced Chlorosis in Arizona Orchards
description This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project.
author McGeorge, W. T.
author_facet McGeorge, W. T.
author_sort McGeorge, W. T.
title A Study of Lime-Induced Chlorosis in Arizona Orchards
title_short A Study of Lime-Induced Chlorosis in Arizona Orchards
title_full A Study of Lime-Induced Chlorosis in Arizona Orchards
title_fullStr A Study of Lime-Induced Chlorosis in Arizona Orchards
title_full_unstemmed A Study of Lime-Induced Chlorosis in Arizona Orchards
title_sort study of lime-induced chlorosis in arizona orchards
publisher College of Agriculture, University of Arizona (Tucson, AZ)
publishDate 1949
url http://hdl.handle.net/10150/190674
http://arizona.openrepository.com/arizona/handle/10150/190674
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AT mcgeorgewt studyoflimeinducedchlorosisinarizonaorchards
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