Quality Assurance and Food Safety: Youth Manual

• Main Authors: Pater, Susan, Cuneo, Dr. Peder, English, James, Fish, Dean, Kock, Tim, Marchello, Dr. John, Peterson, Bob
• Other Authors: Animal Sciences
• Language: en_US
• Published: College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ) 2011
• Subjects: Livestock; Quality Assurance; Youth
• Online Access: http://hdl.handle.net/10150/144705

32 pp. === Originally developed in Iowa and adapted for Arizona. Arizona Youth Livestock Quality Assurance Trainer's Reference; Arizona Youth Livestock Quality Assurance Activity Guide. === The youth manual is a reference manual for the youth livestock quality assurance program. The curriculum is designed to provide youth and adults with a better understanding of the risks involved in the food production industry, better understand the good Production Practices (GPP's) that can help them produce a safer product and therefore, implement these GPP's in their own livestock production system.