Studies on wheat flour proteins Gliadin and Glutenin

Wheat flour proteins Gliadin and Glutenin

Bibliographic Details
Main Author: Rao, Ummiti Jaya Sankara Prasad
Other Authors: Nigam, S N
Format: Others
Language:en
Published: 2007
Subjects:
Online Access:http://hdl.handle.net/2009/2062
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spelling ndltd-Vidyanidhi-oai-210.212.200.230-2009-20612013-01-08T17:22:17ZRao, Ummiti Jaya Sankara PrasadNigam, S N2007-12-06T06:04:24Z2007-12-06T06:04:24Z1987-04http://hdl.handle.net/2009/2062Wheat flour proteins Gliadin and Glutenin1241278 bytes1718293 bytes2307546 bytes287240 bytes1240802 bytes2441986 bytes667728 bytesapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfenBiochemistryStudies on wheat flour proteins Gliadin and GluteninThesis
collection NDLTD
language en
format Others
sources NDLTD
topic Biochemistry
spellingShingle Biochemistry
Rao, Ummiti Jaya Sankara Prasad
Studies on wheat flour proteins Gliadin and Glutenin
description Wheat flour proteins Gliadin and Glutenin
author2 Nigam, S N
author_facet Nigam, S N
Rao, Ummiti Jaya Sankara Prasad
author Rao, Ummiti Jaya Sankara Prasad
author_sort Rao, Ummiti Jaya Sankara Prasad
title Studies on wheat flour proteins Gliadin and Glutenin
title_short Studies on wheat flour proteins Gliadin and Glutenin
title_full Studies on wheat flour proteins Gliadin and Glutenin
title_fullStr Studies on wheat flour proteins Gliadin and Glutenin
title_full_unstemmed Studies on wheat flour proteins Gliadin and Glutenin
title_sort studies on wheat flour proteins gliadin and glutenin
publishDate 2007
url http://hdl.handle.net/2009/2062
work_keys_str_mv AT raoummitijayasankaraprasad studiesonwheatflourproteinsgliadinandglutenin
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