Chemical and biological studies on Kalatur[Black variety soyabean] and Tur [Cajanus cafan] with a view to study possibilties of producing flours with low flatulence
Chemical and biological studies on Kalatur[Black variety soyabean] and Tur [Cajanus cafan]
Main Author: | Savitri, A |
---|---|
Other Authors: | Desikachar, H S R |
Format: | Others |
Language: | en |
Published: |
2007
|
Subjects: | |
Online Access: | http://hdl.handle.net/2009/1833 |
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