Food Availability and Behavior of Youth EFNEP Participants in Virginia
Low-income and minority youth are disproportionately affected by low food access, low dietary quality, and high levels of obesity. The Expanded Food and Nutrition Education Program (EFNEP) is designed specifically to assist limited resource youth and adult audiences to acquire the knowledge, skills,...
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Virginia Tech
2017
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Online Access: | http://hdl.handle.net/10919/80487 |