Aspartame and sucrose effects on the reaction time of young children
Twenty "normal" (non-hyperactive) preschool children (9 girls, 11 boys) and 6 schoolage boys were maintained on a low sucrose diet for two weeks. During the second week, subjects were randomly assigned to one of two treatments (drink sweetened with either sucrose or aspartame). Cherry-flav...
Main Author: | Dempsey, Constance Lindsey |
---|---|
Other Authors: | Family and Child Development |
Format: | Others |
Language: | en_US |
Published: |
Virginia Polytechnic Institute and State University
2017
|
Subjects: | |
Online Access: | http://hdl.handle.net/10919/76426 |
Similar Items
-
Gathering as significance
by: Elliott, Sharon Lynn
Published: (2015) -
A world within the world
by: Heintzleman, Scott A.
Published: (2015) -
A museum for film and photography and its place in the city
by: Heinrich, Claudia
Published: (2015) -
Vitamin B-6 content of selected foods after institutional cooking and holding procedures
by: Reiter, Lou Anne
Published: (2019) -
Architectural musings
by: Nelson, David Richard
Published: (2016)