Variation in labor efficiency and selected costs among Virginia meat packing firms
Costs and production records from six 1/ Virginia meat packers and processors were analyzed by departments to obtain the interfirm variation in man-hours required and in the costs of labor and selected resources. In addition, four firms that were unable to supply departmental data supplied total pl...
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| Format: | Others |
| Language: | en_US |
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Virginia Polytechnic Institute
2015
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| Online Access: | http://hdl.handle.net/10919/64086 |